Description
Enjoy the culinary bundle with two varietals of lavender flower/bud seasonings along with our delicious Lavender Lemon Pepper, Herbs de Provence and our Lavender Sea Salt!
Herbs de Provence
Let us take you to the markets of Southern France in your very own kitchen with this unique culinary blend. A little of our Lavender infused extra virgin olive oil or your own and these herbs come alive on roasted vegetables, grilled meats or marinated cheeses and more. Our Herbs de Provence brings a unique flavor of the Mediterranean into a meal. Sage, basil, fennel, oregano and Central Coast Lavenders Certified Organic Lavender. Enjoy!
English Lavender
Angustifolia Lavender has a light, sweet, minty taste perfect for confections, teas and blends.
Fine Certified Organic Culinary Lavender. Select from our English Lavender Angustifolia or Lavender Provence all grown here on our farm in Paso Robles CA. Our culinary Lavender is picked at the peak of blossom for maximum flavor and color. Use it whole or ground for all of your sweet and savory recipes.
French Lavender
L x intermedia Provence lavender beckons of the Mediterranean. A full-bodied flavor ideal for savory dishes.
Fine Certified Organic Culinary Lavender. Select from our English Lavender Angustifolia or Lavender Provence all grown here on our farm in Paso Robles CA. Our culinary Lavender is picked at the peak of blossom for maximum flavor and color. Use it whole or ground for all of your sweet and savory recipes
Lavender Lemon Pepper - A pepper blend with both a sour and salty twist. Our Lemon Pepper is great on seafood,chicken, vegetables, and especially on potatoes.
Salt, black pepper, garlic, honey, wheat germ, citric acid, onion, lemon juice, powdered seasame seed, parsely, lemon oil, & certified organic lavender.
Natural Sea Salt & Organic Lavender
This unique flavor adds texture & surprise to any dish. Excellent on fresh garden veggies,
chicken & fish.
Recipes
https://www.centralcoastlavender.com/recipes/
